What kind of wine is Falanghina similar to?
Pinot Gris will be compared to one of the glories of Campania, Falanghina, one of the most prestigious white berried grape of this region.
What does Falanghina wine taste like?
As a wine, Falanghina can have a slight pine scent, but is better known for its citrus-blossom aromas, in particular bitter orange. On the palate it typically shows classic apple and pear flavors, depending on where it is grown, with spicy or mineral notes.
What does Falanghina wine go with?
Seafood is Falanghina’s best friend. The medium acidity and dry sweetness perfectly complement seafood flavors like scallops, clams, shrimp, or shellfish. Tomatoes pair nicely with Falanghina, such as tomatoes baked with marjoram, parsley, and breadcrumbs.
Is Falanghina similar to Chardonnay?
If you like Chardonnay, try Falanghina
One of Italy’s most ancient grape varieties, Falanghina is grown mostly in Campania, the Italian region that borders the Tyrrhenian Sea and is home to the Amalfi Coast. Expect flavours of lemon, orange blossom, pear and apple.
How do you pronounce Falanghina?
Pronunciation
- IPA: /fa.lanˈɡi.na/
- Rhymes: -ina.
- Hyphenation: fa‧lan‧ghì‧na.
What does Vermentino pair with?
Vermentino is an ideal wine to pair with a wide variety of vegetables. This is one of the few wines that pair well with artichokes and for that reasons alone is worth seeking out. Spinach, beans, arugula, and zucchini all pair very well with this wine.
What does Vermentino taste like?
Aromatically and flavor profile-wise, Vermentino generously gives fresh fruit notes of honeydew, cantaloupe, lime zest, yellow grapefruit, daffodil flowers, green apple, and sliced almonds. These notes are found across growing regions from California to the Mediterranean.
How do you pronounce falanghina?
When should I drink Vermentino wine?
Vermentino is incredibly versatile – a brilliant wine pairing for anything fishy, herby or citrussy and a great wine for spring and summer drinking.
What does Vermentino mean in Italian?
Vermentino (“vur-men-teeno”) is a light-bodied white wine that grows mostly in Italy on the island of Sardinia.
How do you drink Vermentino wine?
3 Foods to Pair With Vermentino Wine
When pairing with Vermentino, think fresh herb sauces, like pesto; light, breezy rustic soft cheeses; and fruits de mer. Though it showcases light, citrusy flavors, a glass of Vermentino can be overwhelmed by overly acidic dishes—so maybe skip the key lime pie.
What is Vermentino wine similar to?
What Does Vermentino Wine Taste Like? Vermentino’s flavor profile often garners comparisons to sauvignon blanc or pinot grigio, thanks to its bright, fresh acidity with notes of green apple, citrus fruits like grapefruit and lime, and soft, salty minerality.
What is Vermentino good with?
Vermentino is a quiet but moderate white wine that pairs best with seafood, pesto sauce, pork tenderloin, fish, salads and pasta dishes featuring vegetables. Commonly a dry wine, Vermentino features aromas of herbs, lemon, minerals, nuts, flowers, pears and pepper.
Is Vermentino good wine?
Vermentino is one of the great Italian white wines, the wine that never disappoints you. There are excellent simple and very salty bottles like the sea for fish dishes, but there are also more complex and structured versions, which boast freshness and terrifying minerality.
Is Vermentino dry or sweet?
DryVermentino / Sweetness of resulting wine
On the palate, Vermentino is almost always dry and somewhat oily with flavors of grapefruit and citrus, with a crushed rocky minerality and saltiness. On the finish, it can be a bit snappy with bitterness similar to the taste of grapefruit pith or, if it’s on the riper side, fresh almond.
What wine is similar to Vermentino?
Similar Wines
Wines with similar body and taste profile include Albariño, Grüner Veltliner, Sauvignon Blanc, Sémillon, Soave and Verdejo.