What are the three types of Western European agriculture?
The three types of agriculture that are most common in Western Europe are Mediterranean polyculture, dairy farming, and mixed livestock and crop farming.
What are the main agricultural products in Western Europe?
Major export commodities include grains (wheat and barley), dairy products, poultry, pork, fruit, vegetables, olive oil, and wine. EU agricultural production is dominated by livestock products (including dairy), grains, vegetables, wine, fruits, and sugar.
What type of agriculture is Practised in Western Europe?
The three types of agriculture that are most popular in Western Europe are Mediterranean polyculture, dairy farming, and mixed livestock crop farming. a. Mediterranean Polyculture: Earlier wheat used to be the staple crop grown but now farmers diversified crops and started growing olive and the vine.
When did agriculture begin in Western Europe?
Researchers already knew that agriculture in Europe appeared in modern-day Turkey around 8,500 years ago, spreading to France by about 7,800 years ago and then to Britain, Ireland and Northern Europe approximately 6,000 years ago. Farming led to more plentiful, stable food supplies, fueling population growth.
Where does most of the Western European agriculture takes place?
The majority of the Western European agriculture takes place on the Great European Plain. The climate of Western Europe is a predominantly a marine climate. The Aegean Sea is an arm of the Mediterranean between Greece and Turkey.
Which type of agriculture is developed by European?
Plantation agriculture as mentioned above was introduced by the Europeans in colonies situated in the tropics.
Who produces the most agriculture in Europe?
France
France is the largest EU agri- cultural producer (23 percent of the value of EU-15 agricultural production), followed by Germany and Italy (both at about 15 percent), Spain (12 percent), United Kingdom (9 percent), and the Netherlands (7 percent).
Why in Western Europe agriculture is of the intensive type?
Intensive farming or intensive agriculture is a kind of agriculture where a lot of money and labour are used to increase the yield that can be obtained per area of land. The use of large amounts of pesticides for crops, and of medication for animal stocks is common.
How did agriculture develop in Europe?
In Europe agriculture developed through a combination of migration and diffusion. The oldest sites with agriculture are along the Mediterranean coast, where long-distance population movement and trade could be easily effected by boat.
Which type of agriculture was introduced by European?
Plantation agriculture as mentioned above was introduced by the Europeans in colonies situated in the tropics. Some of the important plantation crops are tea, coffee, cocoa, rubber, cotton, oil palm, sugarcane, bananas and pineapples.
What are the characteristics of Western Europe?
Western Europe has long, irregular coastlines on the Atlantic Ocean and the North, Baltic, and Mediterranean Seas. The North Sea is a part of the Atlantic Ocean that separates the island of Britain from the rest of Europe. It is a rich fishing ground for the Netherlands and the United Kingdom.
What are some characteristics of Western Europe?
The region includes the mountains of the Alps, Pyrenees, Apennines, Dinaric Alps, Balkans, and Carpathians. High elevations, rugged plateaus, and steeply sloping land define the region.
Does Europe have good agriculture?
The EU is broadly self-sufficient in most agricultural primary commodities. It is also the single largest exporter of agri-food products, which include processed food (EC, 2016a).
Which country is No 1 in agriculture?
China
China is the top country by gross value of agricultural production in the world. As of 2020, gross value of agricultural production in China was 1,555,973,863 million US dollars that accounts for 37.66% of the world’s gross value of agricultural production.
How is the agriculture in Europe?
Agriculture is an inherent part of food systems and the range of food produced in the EU is diverse. The EU is broadly self-sufficient in most agricultural primary commodities. It is also the single largest exporter of agri-food products, which include processed food (EC, 2016a).
Why is Western Europe’s economy so strong?
Since the Middle Ages, Western Europe has been rich in agriculture, and in the 1800s, it was one of the first regions to industrialize. The region’s economy remains strong because it includes agriculture and manufacturing, plus high-tech and service industries.
What kinds of problems affect agriculture in Western Europe?
Two of the main challenges confronting agriculture in Europe are climate change (EEA, 2017c) and land take, i.e. the conversion of land to, for example, settlements and infrastructure (EEA, 2017a).
Where did agriculture in Europe begin?
The oldest sites with agriculture are along the Mediterranean coast, where long-distance population movement and trade could be easily effected by boat. Franchthi Cave in southeastern Greece, a site occupied for more than 15,000 years, documents the development of agriculture in southern Europe over several centuries.
Why is agriculture important to Europe?
Agriculture is an important sector for the European economy. It provides livelihoods for 10.5 million farms across the EU and, if the entire agrifood sector is included, 44 million jobs are dependent on agricultural production.
What did Western Europe produce?
Its major crops include wheat, grapes, and vegetables. Western Europe was a leader in developing industry because it was rich in coal and iron ore. Today, the region has three of Europe’s top manufacturing nations: France, Germany, and the Netherlands.
Does Western Europe have resources?
There are many different natural resources found in Europe. These include wood, soil, water, fish, natural gas, coal, and iron. The resource of fish and water can be found in the Mediterranean Sea. Water is an abundant resource in Europe because there are so many bodies of water in/near Europe.
Which country has richest farmers?
Of the major cereal and vegetable crops, the United States, China, India, and Russia are the top producers. The United States is the top exporter of agricultural products with $118.3 billion in exports as of 2019.
Which country has no agriculture land?
According to a recent World Bank report, the countries with the smallest percentages of land used for agriculture today include Suriname, Greenland, Singapore, the Bahamas, the Seychelles, and Norway.
What is Western Europe known for?
The region, which has a long history, includes world-famous cities, such as Paris and Rome, and a landscape of rolling farmland, high mountains, and a beautiful coastline along the Mediterranean Sea.
What does Western Europe produce?
AGRICULTURE TO HIGH-TECH
Its major crops include wheat, grapes, and vegetables. Western Europe was a leader in developing industry because it was rich in coal and iron ore. Today, the region has three of Europe’s top manufacturing nations: France, Germany, and the Netherlands.