Where does Andy Boy lettuce come from?

Where does Andy Boy lettuce come from?

From Our Family, To Yours… Andy Boy broccoli, broccoli rabe, cauliflower, fennel, romaine hearts, developed, grown, packed, and shipped from D’Arrigo California represent just some of our greatest achievements.

Where is Andy Boy lettuce grown?

All of our romaine lettuce and romaine hearts are harvested in the Salinas Valley in California. We do not have any products in the marketplace from Arizona.

How long is Andy Boy lettuce good for?

five to seven days
Up with Romaine, the Heart of Andy Boy Avoid heads with any browning or discoloration. Romaine Hearts can stay in their plastic bags and go right into the crisper section, for five to seven days. Lettuce is synonymous with salads as they are predominantly made from crispy green lettuce leaves.

Is Andy Boy lettuce organic?

D’Arrigo Bros. Co., of CA is expanding its Romaine Heart line by launching an Andy Boy Organic Romaine Heart 12×3. As with the conventional Andy Boy Romaine Heart program, D’Arrigo is committed to become a premier Organic Romaine Heart supplier in the industry.

What’s the difference between iceberg lettuce and romaine lettuce?

Iceberg lettuce, also called crisphead lettuce is pale green and ball-shaped in appearance, while romaine is a darker green with elongated leaves. Iceberg is widely used in restaurants and grocery stores because of its long shelf life and low cost compared with romaine lettuce.

Where is Andy Boy rapini grown?

It Comes From The Wild Side: Broccoli Rabe Andy Boy has perfected many of the heritage vegetables that were sent as seeds from Italy to try and cultivate here in the U.S. Andy Boy Broccoli Rabe is a direct descendant of the beautiful wild mustard plants that grew every spring along the hillsides around Messina, Sicily.

Is Andy Boy broccoli organic?

Organic Andy Boy Broccoli Rabe | Vegetables | Baldor Specialty Foods.

Why do I feel sick after eating lettuce?

Raw, cruciferous vegetables are tough to digest because they’re fibrous. If you have an unhealthy gastrointestinal tract or food sensitivities, then you’re more likely to have a bad reaction to digesting raw vegetables.

Can I freeze lettuce?

Can you freeze lettuce? Not if you want to make tossed salad with the thawed out product. But for cooking and flavoring uses, yes, you can freeze lettuce. The reason you won’t be able to use the frozen lettuce to make salads is because the freezing process causes ice crystals to form in plant cells.

Does rapini have pesticides?

Despite this, according to the USDA, a number of pesticides are still used on rapini plants in California.

Is it broccoli rabe or rapini?

Broccoli rabe or broccoli raab is a common name for rapini, a bright green cruciferous vegetable with edible leaves, buds, and stems. Though it appears similar to broccoli, broccolini, and Chinese broccoli, it is, in fact, most closely related to turnips.

Where is Andy Boy broccoli grown?

Andy Boy has perfected many of the heritage vegetables that were sent as seeds from Italy to try and cultivate here in the U.S. Andy Boy Broccoli Rabe is a direct descendant of the beautiful wild mustard plants that grew every spring along the hillsides around Messina, Sicily.

Why do I get diarrhea every time I eat salad?

The most common reasons for diarrhea after eating greens: Bacteria, parasites, and viruses from mishandled or unwashed produce. An excess of insoluble fiber. Other, unrelated digestive issues, such as Crohn’s disease or irritable bowel syndrome (IBS)

How do you keep iceberg lettuce crisp?

Proper air circulation and a small amount of moisture will keep your lettuce crisp and fresh. The easiest (and most effective) way to do this is to line a sturdy glass or plastic container with a few paper towels, then scatter your greens on top. Top with a matching lid and refrigerate.

What is broccolini a cross between?

It has thick stems, itty-bitty florets, and large, flat leaves, and its flavor is somehow stronger and more broccoli-esque than regular broccoli. Broccolini is actually a HYBRID vegetable, a cross between broccoli and Chinese broccoli that was invented in 1993.

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